Blueberry-Lime Jam
10 cups blueberries, rinsed and picked over 1 box (1.75 ounces) low-sugar powdered pectin 4 1/2 cups sugar, divided 1/4 cup lime juice Zest from 1 lemon Into
Keywords
- texas co-op power
- blueberry-lime jam
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Cooking tools:
- Canning pot
- Mason jar
- Stockpot
- Microplane
- Colander
- Measuring cup
- Wooden spoon
- Ladle
- Stove
- Kitchen timer
Ingredients
- 10 cups blueberries, rinsed and picked over
- 1 box (1.75 ounces) low-sugar powdered pectin
- 4 1/2 cups sugar, divided
- 1/4 cup lime juice
- Zest from 1 lemon
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