Better Gluten-Free Cinnamon Rolls Recipe - MakeBetterFood.com
Explore the perfect Gluten-Free Cinnamon Rolls that combine an overnight rise with a two-layer frosting for an unforgettable breakfast treat. Perfect for gluten-free diets!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makebetterfood.com.
Ingredients
- cooking spray
- 10 tablespoons butter, cut into 1-inch pieces
- 1 1/8 cup whole milk, warmed
- 4 large eggs
- ¼ cup honey
- 1 box King Arthur Gluten-Free Bread Mix
- 80g oat flour
- 2 ¼ teaspoons instant yeast
- 2 teaspoons salt
- reserved milk-egg-honey mixture
- reserved butter
- ¾ cup light brown sugar
- 2 teaspoons cinnamon
- ¼ teaspoon cloves
- 1/8 teaspoon salt
- 2 tablespoons unsalted butter, melted and cooled
- 8 tablespoons butter, room temperature
- 4 ounces cream cheese, room temperature
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 cup confectioners' sugar
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