Julie Reiner's Beijing Peach Cocktail | PUNCH
The Beijing Punch is one of Julie Reiner's early modern classic cocktail recipes from New York's Flatiron Lounge.
Keywords
- Julie Reiner
- vodka
Ingredients
- 2 ounces jasmine tea-infused vodka (see Editor's Note)
- 1/2 ounce lime juice
- 3/4 ounce simple syrup
- 1 ounce white peach purée
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