Easy Vegan Pancakes Recipe
These vegan pancakes are light, tender, and fluffy and require only simple pantry ingredients. Make a stack and serve with a generous pour of maple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Cooking tools:
- Griddle
- Cooling rack
- Cookie scoop
- Nonstick skillet
- Oven
- Stove
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
Ingredients
- 1 1/2 cups (180g) King Arthur Unbleached Self-Rising Flour
- 1 tablespoon (14g) organic granulated sugar
- 1/4 teaspoon baking soda
- 3/4 cup (170g) oat milk or almond milk, unsweetened*
- 3 tablespoons (48g) applesauce, unsweetened
- 3 tablespoons (37g) canola oil
- 1 tablespoon (14g) lemon juice
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