Green Chili Chicken Soup - Cook Health AllianceCook Health Alliance
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Ingredients
- 4 Quarts low sodium or homemade chicken broth
- 4 chicken breasts or equivalent pulled chicken meat from whole roast chicken
- 1 14oz. can diced tomatoes
- 2 cans diced green chilies
- 1 1/2 cup chopped carrots
- 1 cup chopped celery
- 1 can corn drained (frozen works well, also)
- 1 can pinto beans or black beans, drained
- 1 small onion, diced or 2 tsp of onion powder (or more to taste)
- 2 tsp. garlic powder
- 1 tsp. chili powder
- 2 tsp. cumin
- 1/2 tsp. red pepper flakes
- salt and pepper to taste
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