Coconut Milk Braised Greens - Oryana
Savor tender coconut milk braised greens with a hint of lemon in just 10 minutes. Perfect for a healthy, flavorful side at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 1 large bunch hardy greens, such as kale or collards, washed, stem removed, leaves chopped
- 3 tablespoons olive oil
- 1/3 cup onion, coarsely chopped
- 1 13.66 oz. can coconut milk
- 1 tablespoon fresh lemon juice
- Sea salt and pepper to taste
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