Thai red pork curry - Cookidoo® – the official Thermomix® recipe platform
Thai red pork curry - tender cubes in a flavorful red curry paste with coconut cream and makrut lime leaves, served with rice. Perfect for Thermomix users! Sign up free to access over 100,000 recipes.
Ingredients
- 1 brown onion
- 2 garlic cloves
- 3 cm piece fresh ginger
- 4 makrut lime leaves
- 60 - 80 g Thai red curry paste
- 1 tbsp fish sauce
- 400 g coconut cream
- 400 g sweet potato
- 40 g peanut butter
- 500 - 600 g pork loin
- 200 g frozen green beans
- fresh coriander
- fresh long red chilli
- cooked rice
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