Watermelon Greek Salad - Half Your Plate
Recipe Provided by Industry Partner, The National Watermelon Promotion Board
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Ingredients
- 3 cups Kale (chopped fine)
- 2 cups Watermelon (diced and seeded)
- 2 cups English Cucumber (peeled and diced)
- 1/2 cup Red Onion (finely diced)
- 1/2 cup Kalamata Olives (cut in halves)
- 1/4 cup Extra-Virgin Olive Oil
- 2 tbsp Balsamic Vinegar
- 1 tsp Garlic (minced)
- 1 tbsp Fresh Mint (chopped)
- Grated Pepper (to taste)
- 1/2 cup Feta Cheese (crumbled)
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