Filipino Barbecue Chicken Skewers | Saveur

Ingredients

• 2 1⁄2 lb. boneless, skinless chicken thighs, cut into 1 1/2-inch pieces
• 1⁄2 cup soy sauce
• 1⁄2 cup banana ketchup
• 2 tbsp. freshly ground black pepper
• 1⁄4 cup Sprite
• 3 tbsp. fresh lemon juice
• 5 cloves garlic, minced
• 1 tsp. minced fresh ginger
• 1 tbsp. light brown sugar
• 2 tsp. kosher salt
• 2 tbsp. canola oil
• Scallions, thinly sliced, for garnish
• Crispy garlic, (follow Step 4 in this recipe) for serving