Saffron cake
Keywords
- Bread
- pastrys
- breakfast
- brunch
- desserts
- dinner
- drinks
- jams
- marmalades
- juices
- lunches
- marinades
- sauces
- dressings
- side dishes
- small dishes
- snacks
- sweets
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Cooking tools:
- Cake pan
- Whisk
- Mixing bowl
- Saucepan
- Stove
- Oven
- Spatula
- Skewer
- Measuring cup
- Cooling rack
Ingredients
- 3 large eggs
- 180 g Siucra Granulated Sugar
- 1 tsp Vanilla Extract
- 50 g butter
- 1 dl milk
- 1/2 g saffron (1 packet)
- 210 g plain flour
- 2 tsp baking powder
- 1 pinch of salt
- Butter and sugar to grease the cake tin
- Siucra Icing Sugar for dusting over the top.
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