Norwegian cardamom-raisin buns recipe: a tasty classic treat
This recipe is perfect and very delicious. - Recipe Other : Norwegian cardamom-raisin buns by Cooking Books
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
Ingredients
- 1 liter all-purpose flour
- 1 package active dry yeast
- 3 1/2 deciliters milk (not fat free, but actually that works fine)
- Raisins
- 100 g butter, melted
- 1, 25 deciliters sugar
- 1 tea spoon cardamom
- 1 egg, beaten, for the wash
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