Creamy chicken and avocado penne

Creamy chicken and avocado penne

www.nzwomansweeklyfood.co.nz

Be careful not to overheat the avocado as it may change colour or lose its shape. Note

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Cooking tools:

  • Skillet
  • Pot
  • Colander
  • Stove
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 315 grams penne pasta
  • 1 tablespoon olive oil
  • 1 clove garlic, finely chopped
  • 350 grams chicken breast fillet, sliced
  • 1/2 cup chicken stock
  • 300 millilitres cream
  • 1 large tomato, chopped
  • 2 large avocados, seeded, peeled, sliced
  • basil leaves, crusty bread, to serve

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