CHILI CORN BREAD
| 1 1/2 c. yellow corn meal 1/2 c. flour 1 Tbsp. baking powder 1/2 tsp. salt 1 4-oz. can chopped green chili 1 16-oz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Cast iron skillet
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 1/2 c. yellow corn meal
- 1/2 c. flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1 4-oz. can chopped green chili
- 1 16-oz. can cream style corn
- 1 egg, slightly beaten
- 1/4 c. vegetable oil
