Pecan Pie Cheesecake Recipe | Eggland's Best

Ingredients

• 1 packet (4.8oz) graham crackers, finely crushed
• 2 oz unsalted butter, melted
• 2 TBSP packed brown sugar
• 24 oz regular cream cheese, room temperature
• 3/4 cup packed dark brown sugar
• 2 TBSP all-purpose flour
• 4 Eggland's Best eggs, large
• 1/2 cup heavy whipping cream
• 1 TSP vanilla paste (or pure vanilla extract)
• 2 oz unsalted butter
• 1/2 cup packed dark brown sugar
• 1 TSP ground cinnamon
• 1/4 cup heavy whipping cream
• 1 1/2 cups whole or chopped pecans
• pinch of salt