Spring Pea And Pea Shoot Omelet Recipe

Spring Pea And Pea Shoot Omelet Recipe

www.epicurious.com

With soft goat cheese, fresh young peas, and delicate pea tendrils, this omelet is an homage to spring.

Keywords

  • omelet
  • pea
  • pea shoot
  • main
  • starter
  • brunch
  • nut free
  • vegetarian
  • easy
  • quick
  • fry
  • spring
  • epicurious
View full recipe on www.epicurious.com

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Ingredients

  • 1 teaspoon unsalted butter
  • 2 large eggs, whisked
  • Fine sea salt
  • Freshly ground black pepper
  • 1/4 cup pea shoots plus more for garnish
  • 1 rounded tablespoon fresh shelled peas plus more for garnish
  • 1 tablespoon goat cheese, crumbled
  • 1 teaspoon finely chopped fresh chives, plus more for garnish
  • 1/2 teaspoon fresh thyme leaves

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