Seitan and Sweet Pepper Skewers With Herb-Roasted Potatoes | PETA
For the Potatoes: 2 lbs. red bliss or small golden potatoes, cut into 1-inch chunks 1/4 cup olive oil 2 tsp. freshly chopped rosemary 2 tsp. freshly
Ingredients
- 2 lbs. red bliss or small golden potatoes, cut into 1-inch chunks
- 1/4 cup olive oil
- 2 tsp. freshly chopped rosemary
- 2 tsp. freshly chopped thyme
- 1 Tbsp. freshly chopped parsley
- 1 1/2 Tbsp. salt
- 2 tsp. cracked black pepper
- 1 1/2 lbs. prepared seitan
- 2 large onions, cut into 3/4-inch dice
- 2 yellow peppers, seeded and cut into 3/4-inch dice
- 2 red peppers, seeded and cut into 3/4-inch dice
- 2 green peppers, seeded and cut into 3/4-inch dice
- 1 lb. whole crimini mushrooms
- Prepared potatoes
- 10 garlic-herb or bamboo skewers
- 1 cup olive oil
- 1 Tbsp. freshly chopped garlic
- 3 Tbsp. balsamic vinegar
- 2 tsp. salt
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