Lemon-Tomato Chicken Pasta | Savory
Lemon and fresh basil complement tomatoes in this chicken and pasta dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 8 oz (about 2-1/2 cups) cavatappi pasta or rotini pasta
- 1 tbsp Pure Wesson® canola oil
- 1 lb boneless skinless chicken breasts, cut into bite-size pieces
- 3 cloves garlic, finely chopped
- 1 (14.5 oz) can Hunt's® petite diced tomatoes, undrained
- 1 (8 oz) can Hunt's® tomato sauce
- 2 tbsp fresh lemon juice
- 1/2 cup KRAFT Philadelphia soft cream cheese spread
- 1 (0.75 oz) pkg fresh basil, coarsely chopped
- 1/4 tsp shredded lemon peel
- cracked black pepper, optional
- KRAFT Parmesan cheese, optional
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