Cream Cheese Blintz Souffle – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This made-from-scratch blintz souffle recipe includes a filling made with a package of cream cheese, a container of ricotta cheese, sugar, and 2 egg yolks.
Ingredients
- 1 (8 oz.) package cream cheese or 1 (1 pt.) container Ricotta cheese
- 2 egg yolks
- 1 Tablespoon sugar
- 1 teaspoon vanillaBatter:
- ½ cup butter, softened
- ⅓ cup sugar
- 6 eggs
- 1 cup flour
- 2 teaspoons baking powder
- 1½ cups yogurt
- ½ cup orange juice
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