Savoury Mille Feuille Recipe | olivemagazine
Looking for a savoury mille feuille recipe? Check out our goat's cheese and toasted cauliflower mille feuille recipe for a delicate vegetarian entertaining idea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 350g puff pastry
- 200g soft rindless goat’s cheese
- 200g ricotta
- 2 tbsp dill finely chopped
- 2 tbsp balsamic vinegar
- 2 tbsp clear honey
- 2 tbsp olive oil
- a handful golden raisins
- 100g cauliflower florets
- 2 shallots diced
- 2 handfuls rocket
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