Aloo gobi with a kick - GreedyPanda Foodie Blog
Potatoes and cauliflower cooked with onion, tomatoes & spices
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Ingredients
- 4 rice measuring cups basmati rice
- 400 g floury potatoes (such as Maris Piper or King Edward), cut into medium-sized chunks
- 1 large cauliflower, cut into florets
- 2 tins chopped tomatoes (400g each)
- 1 tbsp cumin seeds
- 2 tsp coriander seeds
- 2 tsp nigella seeds
- 1 tsp ground cinnamon
- 1 tsp turmeric
- 1 tsp chilli powder
- 8 curry leaves
- 4 cloves crushed garlic
- 2 small green chillies, pierced a few times
- 4 sticks coriander, chopped
- 1 juiced lime
- 1 tsp golden caster sugar
- 4 tbsp vegetable oil or sunflower oil or rapeseed oil
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