Cookwith - Viral Summer Stone Fruit Snacking Cake (Vegan)

Ingredients

• 2 cups all-purpose flour
• 1 cup organic cane sugar
• 1 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp fine sea salt
• 1 cup unsweetened almond milk (or other plant milk)
• 1/2 cup neutral oil (sunflower, canola, or grapeseed)
• 1 tbsp apple cider vinegar
• 2 tsp vanilla extract
• 1 1/2 cups mixed ripe stone fruits (peaches, plums, nectarines, pitted and sliced)
• 1/4 cup sliced almonds (optional, for topping)
• 2 tbsp organic turbinado sugar (for topping)
• Powdered sugar (for dusting, optional)