How to make Smoked salmon rolls
Smoked salmon rolls Ingredients 7 Steps 4 Serves 6 Cook Time 30-40 Min Ingredients 200g/7oz ricotta cheese 50g/2oz crème fraîche 2 teaspoon wasabi paste 1 tablespoon freshly squeezed lime juice 12...
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Cooking tools:
- Mixing bowl
- Spoon
- Rolling pin
- Spatula
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
Ingredients
- 200g/7oz ricotta cheese
- 50g/2oz crème fraîche
- 2 teaspoons wasabi paste
- 1 tablespoon freshly squeezed lime juice
- 12 slices brown bread, crusts removed
- 300g/11oz smoked salmon
- 100g/4oz baby rocket leaves, stalks removed
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