Honey and mustard prawn skewers Recipe | Food Network UK
This mouth-watering recipe is ready in just 14 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Wooden skewer
- Mixing bowl
- Pastry brush
- Grill
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Refrigerator
- Serving platter
- Plate
Ingredients
- Wooden barbecue skewers
- 18 large raw prawns, shelled and deveined, tails intact
- 3 limes, cut into 8 wedges
- 3 lemons, cut into 8 wedges
- Olive oil, for brushing
- 2 tbsp clear honey
- 1 tsp dijon mustard
- 1/4 tsp dried chilli flakes
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