Citrus Honey Mustard Vinaigrette | Florida Orange Juice
1. Briefly mix the orange juice, lemon juice, honey, orange zest, salt, mustard and garlic with an immersion blender, food processor or blender, or with a
Ingredients
- 1/2 cup (120 ml) Florida orange juice
- 1/4 cup (60 ml) lemon juice
- 1 tablespoon Florida Orange Blossom Honey
- 1 teaspoon orange zest
- 1/2 teaspoon coarse kosher salt
- 1/2 teaspoon Dijon mustard
- 1 teaspoon minced garlic
- 1/2 cup extra virgin olive oil
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