Smoked Salmon Potato Salad
A guest post by Canadian food blogger Korena Vine. The only thing better than homemade potato salad is homemade potato salad kicked up a notch with the addition of SeaChange Smoked Sockeye Salmon....
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Cooking tools:
- Pot
- Colander
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Kitchen shears
- Plate
- Serving bowl
- Measuring spoon
- Spoon
- Stove
Ingredients
- 700g small, yellow-fleshed potatoes, scrubbed
- 2 tbsp lemon juice
- 4 tsp olive oil
- 4 tsp grainy Dijon mustard
- 2 tbsp sliced green onions, plus more for garnish
- 1 tbsp chopped parsley
- salt
- pepper
- 8 small cornichon pickles, sliced
- 227g SeaChange Smoked Sockeye Salmon
- 4 hard boiled eggs, peeled and quartered
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