Fried Rice
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Cooking tools:
- Skillet
- Spatula
- Spoon
- Stove
- Cutting board
- Chef's knife
- Measuring spoon
- Mixing bowl
- Plate
Ingredients
- 3 teaspoons Vegetable Oil
- 1 cup Firm Tofu optional or 1 cup Shrimp optional or 1 cup Meat optional
- 2 cups Vegetables fresh or frozen, diced or chopped
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