Dal Khichdi | Comforting Lentils and Rice - Belly On My Mind

Dal Khichdi | Comforting Lentils and Rice - Belly On My Mind

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Dal Khichdi | Slow cooked turmericky rice and lentils cooked with red chillies, curry leaves and ginger garlic. Comfort food at its best, get your recipe ->

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Ingredients

  • 1/2 cup moong dal. or toor dal
  • 1/2 cup Basmati Rice
  • 1/2 tsp asafoetida or hing
  • 1 tsp turmeric powder
  • 2 bay leaves
  • 8-10 curry leaves
  • 3 tbsp ghee or clarified butter
  • 1 tsp cumin seeds
  • 2-3 dried red chillies
  • 1/2 inch Ginger (finely chopped)
  • 2-3 pods garlic (finely chopped)
  • 1 medium onion (finely chopped)
  • 1 tsp red chilli powder
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • Salt to taste
  • 1.5 cups water

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