Spiced Lentil and Rice Medley - Mr. Cook

Ingredients

• 1 cup basmati rice
• 1 cup split yellow lentils (moong dal)
• 4 cups water
• 1 medium onion, finely chopped
• 2 medium tomatoes, chopped
• 2 green chilies, slit
• 1 tablespoon ginger-garlic paste
• 1 teaspoon cumin seeds
• 1 teaspoon mustard seeds
• 1 teaspoon turmeric powder
• 1 teaspoon garam masala
• 1 teaspoon coriander powder
• 2 tablespoons ghee or oil
• Salt to taste
• Fresh cilantro for garnish