Beef Noodle Soup (Pho) - Tofoco

Ingredients

• 500 g Organic White or Brown Reisduft dried pho noodles
• 500 ml Pho Broth
• 2 l Fresh water
• 1.5 pce Ginger, peeled and sliced
• 1 pce Onion, thinly sliced
• 2 pce Garlic cloves, sliced
• 3 pce Star anise
• 1 pce Cinnamon stick or piece of cassia bark
• 1 tbsp Caster sugar
• 3 tbsp Fish sauce
• 400 - 500 g Bavette or flat steak, sliced very thinly