Rogan Josh Lamb Biryani - Patak's Indian Curry Products and Recipes
Enjoy this Rogan Josh Lamb Biryani using Patak's Rogan Josh Paste. Aromatic spices coated onto juicy lamb chunks mixed with fluffy rice. Try tonight!
Ingredients
- 1kg lamb shoulder, excess fat removed and cut into 2cm pieces
- 3 tbsp rice bran oil
- 1 onion, finely diced
- ½ jar Patak’s Rogan Josh Paste
- ½ cup tomato puree
- 1 ½ cups water
- 400g basmati rice
- 3 tbsp natural or Greek yoghurt
- Salt
- Pepper
- Pinch of saffron
- ¼ cup milk
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