Classic Pound Cake Recipe by Tasty
This classic pound cake is perfect for any occasion. With a tender, moist crumb and sweet neutral flavor, it’s a deliciously blank canvas–serve with fresh fruit, ice cream, or drizzled with your...
Ingredients
- nonstick cooking spray, for greasing
- 3 ½ cups all purpose flour, sifted
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- 4 sticks unsalted butter, room temperature
- 2 ½ cups granulated sugar
- 1 teaspoon kosher salt
- 6 large eggs, room temperature
- ½ cup buttermilk
- 2 teaspoons vanilla extract
- ½ cup sour cream
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