Caprese Chicken Pesto Bagels | Fit Fuel Society
Juicy herbed chicken breast layered onto a bagel, with pesto, sliced tomato, fresh mozzarella and balsamic glaze for a summer sandwich that's DELISH.
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Cooking tools:
- Measuring spoon
- Mixing bowl
Ingredients
- 2 100g Chicken breasts
- 1 tsp Italian herb seasoning
- 1 pinch Salt
- 1 pinch Pepper
- 1/2 tsp Chopped garlic
- 1 tbsp Balsamic vinegar
- 1 few pumps Olive oil
- 2 Lighter bagels
- 30 g Reduced fat green pesto
- 2 Large slices of tomato
- 60 g Reduced fat mozzarella
- 2 tbsp Balsamic glaze
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