Beetroot Kimchi | South Melbourne Market

Beetroot Kimchi | South Melbourne Market

www.southmelbournemarket.com.au

Sabina Jein Ku brings you her recipe for ruby red Beetroot Kimchi as part of her project, 'Where Are My Beetroot Stalks', for the City of Port Phillip's Environmental Leadership course.

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Ingredients

  • 500g beet
  • 15g sea salt
  • 2 small apples or pears
  • 1 medium red onion
  • 4 cloves garlic
  • 1 small knob ginger
  • 1 Tbs soy sauce

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