Vegetable Au Gratin - PotsandPans India

Vegetable Au Gratin - PotsandPans India

www.potsandpans.in

Creamy and cheesy roasted vegetables, prepared in just 30 minutes and served inside the bakeware itself.|Pots and Pans|Meyer

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Ingredients

  • Butter : 1 knob
  • Chopped garlic : 6-7 cloves
  • Refined flour : 2 tbsp
  • Milk : 250 ml
  • Quartered onions : 2
  • Broccoli : 1
  • Bell peppers : 1 each
  • Frozen corn :1 cup
  • Frozen peas : ½ cup
  • Chopped parsley : 1 tbsp
  • Chilli flakes :1 tsp
  • Mozzarella cheese : 1 cup
  • Fresh cream : 30 ml
  • Oregano : as required
  • Salt: as required
  • Pepper: as required

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