Teriyaki Shrimp Burger | Sysco Foodie
Ingredients Your items have been added. Directions - To begin, place the first 5 ingredients in the food processor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Ingredients
- 2 pounds Portico Imperial white raw headless shrimp shell-on
- 1 ounce Imperial Fresh whole peeled shallots
- 1 ounce Imperial Fresh peeled garlic
- .25 ounce Imperial Fresh chives herb
- 1 ounce corn starch
- 4 ounces japanese teriyaki sauce
- 12 ounces shredded cabbage greens
- .05 ounces Sysco Classic salt to taste
- .05 ounces Sysco Classic pepper to taste
- 4 ounces deep roasted sesame dressing
- 2 tablespoons kimchee sauce base
- 1 cup Sysco Imperial culinary premium mayonnaise
- 4 each Bakersouce Imperial bun hamburger brioche 4.25 inch
- 1 ounce Imperial Fresh baby arugula
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