French Onion Chicken

French Onion Chicken

www.umami.recipes

Preheat oven to 400F. In a large skillet, heat 2 tbsp of butter over medium-high heat. Once hot, add in all of the sliced onions and 1/4 cup beef broth.

View full recipe on www.umami.recipes

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Cooking tools:

  • Instant-read thermometer
  • Meat tenderizer
  • Rolling pin
  • Grater
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Plate
  • Spoon
  • Whisk
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 tbsp butter
  • 2 large onions, sliced very thin
  • 1 cup broth
  • 4 medium chicken breasts
  • 1 tsp dried thyme
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tbsp arrowroot powder (or cornstarch)
  • 1 cup grated gruyere cheese (mozzarella works as well)

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