Caramelized Onions - National Onion Association
Caramelized onions are a foundation of the onion's flavor profile. Find this and other caramelized onion recipes at www.onions-usa.org
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onions-usa.org.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 3 pounds yellow onions (6 to 9 medium onions)
- Cooking spray, as needed
- 1-1/2 tablespoons olive oil
- 1 teaspoon dried thyme, crushed
- 1 teaspoon dried rosemary, crushed
- Salt
- pepper
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