A Flavor Explosion: Snow Crab Stuffed Avocados with Fresh Herbs
A Flavor Explosion: Snow Crab Stuffed Avocados with Fresh Herbs Indulge in a taste explosion with Snow Crab Stuffed Avocados with Fresh Herbs! The creamy, buttery goodness of ripe avocados pairs...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Grater
- Plate
Ingredients
- 2 avocados
- 1/4 cup red onion
- 1 tbsp. mayonnaise
- 1 tbsp. olive oil
- 1/2 lemon, juiced
- 8 ounces snow crab, drained
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp. Hot Under the Kilt Acadian Cajun seasoning ( substitute Old Bay)
- 1 tbsp. parsley
- 1 tbsp. dill
- 1 tbsp. cilantro
- fresh grated parmesan cheese
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