Feta and Yoghurt Dip Recipe - Great British Chefs
This heavenly feta and yoghurt dip recipe from Ren Behan is perfect with an array of colourful crudités, or indeed as a side to grilled meats and vegetables for
Ingredients
- 1 garlic clove, peeled
- 170g of Greek yoghurt
- 2 tbsp of mayonnaise
- 1/4 tsp finely ground black pepper
- 100g of feta
- 1 tbsp of dill, fresh (plus a few small leaves set aside to garnish)
- 1 tbsp of mint, fresh (plus a few small leaves set aside to garnish)
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