Chocolate-Pistachio Biscotti Recipe

Chocolate-Pistachio Biscotti Recipe

recipes.epicurean.com

View full recipe on recipes.epicurean.com

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Cooking tools:

  • Cooling rack
  • Bread knife
  • Oven
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife

Ingredients

  • Nonstick cooking spray
  • 2 cups unsifted all-purpose flour
  • 1 cup granulated sugar
  • 1/3 cup Dutch-processed unsweetened cocoa powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 Tbsp. each instant espresso powder and hot water
  • 1 tsp. vanilla extract
  • 2 large eggs
  • Whites from 2 large eggs
  • 2(1oz.)squares unsweetened chocolate, melted, cooled
  • 1/2 cup coarsely chopped unsalted pistachio nuts

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