Korean BBQ Burrito | Recipes | Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 900g sirloin steak, thinly sliced 0.5cm thick pieces
- vegetable oil for cooking
- flour tortillas, large burrito size
- cooked white rice
- kimchi, chopped
- cilantro, chopped
- green onions, sliced
- 1/4 cup Lee Kum Kee Panda Brand Cooking Soy Sauce
- 1/3 cup sugar
- Lee Kum Kee Sriracha Mayo
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