Lavender Jelly Recipe
A beautiful lavender jelly that will awaken your senses and delight your tastebuds with pleasure! Wonderful served at Afternoon or High tea with scone
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Canning pot
- Mason jar
- Fine-mesh sieve
- Cooling rack
- Saucepan
- Pot
- Stove
- Spoon
- Glass
Ingredients
- 3 1/2 cups water
- 1/2 cup dried edible lavender flowers
- 1 lemon, juice of
- 1 (1 3/4 ounce) box dry pectin or 1 (3 ounce) envelope liquid pectin
- 4 cups sugar
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