Lemon Balm Lavender Jelly Recipe
Add lemon balm leaves to make a unique lavender jelly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Candy thermometer
- Fine-mesh sieve
- Cheesecloth
- Mason jar
- Stockpot
- Funnel
- Paring knife
- Saucepan
- Stove
- Colander
- Ladle
- Tongs
- Kitchen towel
- Measuring cup
- Refrigerator
Ingredients
- 2 cups water
- 2 cups fresh lavender flowers
- 1⁄4 cup fresh lemon balm leaves
- 4 cups granulated sugar
- 1 package (3 ounces) liquid pectin
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