Three Tiered Welsh Omelette | Egg Recipes
Three Tiered Welsh Omelette recipe- visit Egg Recipes for more brilliant ideas and discover a new range of healthy and tasty meals for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Cooking tools:
- Grill
- Skillet
- Saucepan
- Stove
- Colander
- Cutting board
- Chef's knife
- Peeler
- Grater
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Baking sheet
- Spatula
- Plate
Ingredients
- 225g/8oz potatoes, peeled and diced
- 6 large British Lion eggs
- 60ml/4 tbsp milk
- salt
- ground black pepper
- 45ml/3 tbsp olive oil
- 1 leek, cleaned and sliced
- 1 small onion, chopped
- 100g/4oz Caerphilly cheese, grated
- 1 red pepper, deseeded and chopped
- 2 tomatoes, diced
- 60ml/4 tbsp chopped fresh herbs such as basil, coriander and thyme
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