Whiskey-Glazed Ham with Preserved Cherries Recipe

Ingredients

• 1 leg ham, bone in (5kg-6kg)
• 1½ tbsp wholegrain mustard
• 100 gm brown sugar
• 80 cloves (about 1 packet)
• Preserved cherries
• 1 kg pitted black cherries
• 150 gm caster sugar
• 130 ml sherry vinegar
• 3 golden shallots, finely chopped
• 20 gm ginger, peeled and finely chopped
• 3 gm (1 tsp) mixed spice
• Whiskey glaze
• 200 gm maraschino cherries and syrup, stalks removed
• 200 gm black cherry jam, or sour cherry jam
• 200 ml cherry juice
• 200 ml homemade pork stock, or good chicken stock
• 100 ml Bourbon