Chocolate Oat Bran Cake (Diabetic) Recipe - Baking.Food.com
A healthy snack cake. Do NOT sub Splenda for the 1/3 cup sugar in the dry ingredients. The sugar helps keep cake moister. Eat plain or with a dollo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 cup oat bran
- 1 cup water
- 1 large egg
- 1/3 cup canola oil
- 1/3 cup Splenda granular
- 1 teaspoon vanilla extract
- 1 teaspoon chocolate extract (optional)
- 1 tablespoon white vinegar
- 1 cup all-purpose flour
- 1/3 cup sugar
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons instant dry milk powder
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
More Like This
Oatmeal-Oat Bran Coffee Cake - UCook Recipe
ucook.com
Easy Cake for Diabetics - Recipe | Bonapeti.com
bonapeti.com
Oat Bran Pancakes | Low Sugar Recipe
splenda.com.au
Oat Bran Pancakes | Low Sugar Recipe
splenda.co.nz
Cake for Diabetics - Recipe | Bonapeti.com
bonapeti.com
Oat Bran Pancakes Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
splenda.com
Oatmeal Chocolate Cake Recipe: How to Make It
tasteofhome.com
Oat Bran Pancakes Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
splenda.ca