New Leaf - Stone Fruit Slaw

New Leaf - Stone Fruit Slaw

www.newleaf.com

This stone fruit slaw is packed with the bright, sweetness of summer and the ginger & red pepper gives it a bit of heat, making it an awesome BBQ booster.

View full recipe on www.newleaf.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newleaf.com.

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Cooking tools:

  • Pepper mill
  • Grater
  • Peeler
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk

Ingredients

  • 1 tablespoon ginger peeled and grated
  • 1 tablespoon unseasoned rice vinegar
  • 1 tablespoon vegetable oil
  • 2 teaspoons packed light brown sugar
  • 1/8 teaspoon red pepper flakes
  • 1 1/2 pound assorted firm stone fruit, about 5 pieces (plums, nectarines, peaches or apricots) julienned
  • 2 scallions thinly sliced
  • Kosher salt
  • freshly ground pepper

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