Blueberry Crumble Bars Recipe | healthyGFfamily.com

Name: Blueberry Crumble Bars Recipe | healthyGFfamily.com
Ingredients: 1 1/2 cups gluten-free flour with xanthan gum; 1/3 cup cane sugar; 1/4 teaspoon salt; 8 tablespoons butter or dairy free butter, room temperature (For a more buttery flavor, use 9 tablespoons of butter); 2 tablespoons packed brown sugar; 1/3 cup pecans, finely chopped (for an pecan allergy, try walnut or substitute extra oats); 1/4 cup gluten free old fashioned rolled oats; *plus 1/3 reserved cup of the cookie base dough; 3/4 cup blueberry preserves; 3/4 cup fresh blueberries; 3 teaspoons fresh lemon juice

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An easy, gluten-free and vegan treat, perfect all Summer long! A shortbread cookie base + Blueberry Lemon filling + Crumble... Each layer is delicious by itself, together it is magical!

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Ingredients

1 1/2 cups gluten-free flour with xanthan gum
1/3 cup cane sugar
1/4 teaspoon salt
8 tablespoons butter or dairy free butter, room temperature (For a more buttery flavor, use 9 tablespoons of butter)
2 tablespoons packed brown sugar
1/3 cup pecans, finely chopped (for an pecan allergy, try walnut or substitute extra oats)
1/4 cup gluten free old fashioned rolled oats
*plus 1/3 reserved cup of the cookie base dough
3/4 cup blueberry preserves
3/4 cup fresh blueberries
3 teaspoons fresh lemon juice