Recipes

Name: Recipes
Ingredients: 12 ounces thinly sliced cooked beef Flank Steak; 2 tablespoons beef base; 1/2 cup chopped kimchi; 4 teaspoons red miso paste; 8 drops sesame oil; 2 cups baby spinach leaves; 1 cup shredded carrot; 8 fresh mushrooms, thinly sliced; 1/2 cup thinly sliced green onions; 2 packages (3 ounces each) dried ramen noodles, any flavor; Reduced-sodium soy sauce, chili sauce, chili oil, sesame seeds, thinly sliced nori (dried seaweed) and thinly sliced shallots

americanfoodsgroup.com

Quick & Easy DIY Beef Ramen Noodle Jars: Slice beef, chop veggies, pack Mason jars—perfect lunch! Download recipe now.

View full recipe on americanfoodsgroup.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at americanfoodsgroup.com.

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Ingredients

12 ounces thinly sliced cooked beef Flank Steak
2 tablespoons beef base
1/2 cup chopped kimchi
4 teaspoons red miso paste
8 drops sesame oil
2 cups baby spinach leaves
1 cup shredded carrot
8 fresh mushrooms, thinly sliced
1/2 cup thinly sliced green onions
2 packages (3 ounces each) dried ramen noodles, any flavor
Reduced-sodium soy sauce, chili sauce, chili oil, sesame seeds, thinly sliced nori (dried seaweed) and thinly sliced shallots