Canapés Filled with Smoked Salmon Salad Recipe
Let's celebrate Easter with canapés filled with smoked salmon salad, an easy recipe that looks great when served with mint leaves. Contrary to what you may believe, this
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Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
- 1 cup smoked salmon
- 8 ozs cream cheese
- Juice from half a lemon
- 2 tablespoons red onion, chopped
- 2 tablespoons bell pepper
- 2 tablespoons mayonnaise
- 2 tablespoons chives
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